Roter Beeren Tart
A favorite when I go to BBQs (parties, hackathons, your folks’ place), this red berry tart is fairly easy to make and packs a huge wow factor.
Zutaten für: 4
Komponenten
- Butterkeks BodenVanilla Custard FillingRed Berry Dessert Topping
Arbeitsschritte
- Bake the crust and let it coolMake the custard, pour into crustMake the red berry topping, spread over the top↓ Das ist ein komponenten-basiertes Rezept (ausgefallen formuliert um ein Gericht in Teilen anzurichten). ↓
Butterkeks Boden

Zutaten
- 2 cups graham cracker crumbs6 tbs butter (melted)1/3 cup white sugar1 tsp cinnamon
Arbeitsschritte
- pulse graham cracker in food processor or use muddler to crumb in bowlcombine melted butter, graham cracker crumbs, sugar, and cinnamon in a bowlpress into pan, forming into crust shape
Vanilla Custard Filling

Zutaten
- 1/2 cup sugar1/4 cup all-purpose flour1/2 teaspoon salt2 cups milk2 egg yolks, lightly beaten2 teaspoons vanilla extract
Arbeitsschritte
- In a small saucepan, combine the sugar, flour and salt. Stir in milk until smooth.Cook and stir over medium-high heat until thickened and bubbly.Reduce heat; cook and stir 2 minutes longer.Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan.Bring to a gentle boil, stirring constantly; cook and stir 2 minutes longer.Remove from the heat. Gently stir in vanilla.
Red Berry Dessert Topping

Zutaten
- 1/2 cup raspberries1/2 cup strawberries1/4 white sugar1 squirt honey
Arbeitsschritte
- Dice berriesCombine all ingredientsLet rest for 15 mins
Kategorie: Dessert
